Sample winter menus

Menus and pictures are samples only (available according to seasonal supplies), and available in winter only.

BREAKFAST BUFFET

  • Selections of cereals
  • Bircher Muesli
  • Fruit Juices
  • Fresh and poached Fruits
  • Multigrain & white loaves
  • Selection of eggs
  • Crisp Bacon
  • Grilled Tomatoes
  • Pancakes – maple syrup
  • Chipolata sausages
  • Brewed Coffee
Merrijig fine food and accommodation -  breakfast

 

DINNER MENU

SAMPLE #1

ENTRÉE

Thai Pumpkin Soup

Or

*Tasmanian Smoked Salmon Terrine Served with lavoche

 

MAIN

*Roast Butt Fillet of Beef with shallot sauce

Or

*Slow Roasted maple Glazed Duck with star anise glaze

Or

* Fig & soft cheese Tartlet with rocket salad

 

DESSERT

*Banana & Walnut Pudding with butterscotch sauce

Or

*White Chocolate Semi freddo with raspberry sorbet

 

SAMPLE #2

ENTRÉE

*Spiced Parsnip Soup

Or

* Almond Crusted Fried Camembert with pear date chutney

 

MAIN

*Grilled Lamb Loin with red currant jus

Or

*Macadamia crusted Ling with Lime & chili glaze

Or

* House made Beetroot Ravioli with orange sauce

 

DESSERT

*Apple & Berry Strudel with cream

Or

*Frozen Espresso Mousse with biscotti

 

SAMPLE #3

ENTRÉE

* Mushroom & Walnut Soup

Or

*Asian steamed Prawn Dumplings with Spiced vinegar dressing

 

MAIN

*Roast Rack of Lamb with red currant jus

Or

* Moroccan Spiced Chicken Breast with avocado corn salsa

Or

* Ricotta Gnocchi oven-baked with Parmesan cheese

 

DESSERT

*Dark Chocolate Pudding with fudge sauce

OR

*Assorted Home made Ice creams with hazelnut wafer

Meals are provided for each evening and morning of your stay. We are generally able to cater to all dietary requirements; please be sure to confirm requirements in advance.

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